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"Filet Mignon" Is French For "Dainty Fillet"

National Filet Mignon Day is observed annually on August 13th. Usually, from a steer or heifer, a filet mignon is a steak cut of beef taken from the smaller end of the tenderloin of the beef carcass. Filet mignon is French for "cute fillet" or "dainty fillet". In French, filet mignon may be called "filet de…

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